Vegan Potato Moussaka has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin B6 and Vitamin C.
The food contains 60.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.52 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Mediterranean cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Vegan Potato Moussaka, and we advise that this food on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 8% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 765 IU | 15.3% | ||
Vitamin C | 82.5 mg | 137.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.3 mg | 4.3% | ||
Thiamin | 0.28 mg | 18.6% | ||
Riboflavin | 0.14 mg | 8.4% | ||
Niacin | 3.6 mg | 18% | ||
Vitamin B6 | 0.92 mg | 45.9% | ||
Folate | 62.4 mcg | 15.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.99 mg | 9.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 140 mg | 14% | ||
Iron | 4.5 mg | 25.1% | ||
Magnesium | 75.6 mg | 18.9% | ||
Phosphorus | 183 mg | 18.3% | ||
Potassium | 1 mg | 0% | ||
Sodium | 471.7 mg | 19.7% | ||
Zinc | 0.95 mg | 6.3% | ||
Copper | 0.39 mg | 19.7% | ||
Manganese | 0.56 mg | 27.8% | ||
Selenium | 1.8 mcg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.5 g | 20.2% | ||
Dietary Fiber | 11.3 g | 45.2% | ||
Sugars | 4.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.1 g | 42.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 343 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 471.7 mg 19.7%
Total Carbohydrates 60.5 g 20.2%
Dietary Fiber 11.3 g45.2%
Sugars 4.4 g
Protein 21.1 g 42.2%
Vitamin A 15.3% Vitamin C 137.5%
Calcium 14% Iron 25.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 339
Protein 11.1 g | Carbs 62.8 g | Fat 4.7 g
Per Serving | Calories 384
Protein 24 g | Carbs 50.4 g | Fat 11.4 g
Per Serving | Calories 184
Protein 4.1 g | Carbs 28 g | Fat 7.3 g
Per Serving | Calories 212
Protein 4.6 g | Carbs 37.4 g | Fat 5.8 g
Per Serving | Calories 240
Protein 9.1 g | Carbs 39.7 g | Fat 4.4 g
Per Serving | Calories 109
Protein 8.3 g | Carbs 14.5 g | Fat 2.2 g
Per Serving | Calories 78
Protein 8.1 g | Carbs 4 g | Fat 3.7 g
Per Serving | Calories 345
Protein 40.7 g | Carbs 43.6 g | Fat 1.8 g