Kroger - Value Biscuit Mix has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Thiamin.
The food contains 54.05g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.11 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Kroger - Value Biscuit Mix has been given a composite ranking of 1, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 47% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.41 mg | 27% | Bottom 30% | Low |
Riboflavin | 0.28 mg | 16.2% | Bottom 30% | Low |
Niacin | 3.2 mg | 16.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 162.2 mg | 16.2% | Mid 40% | Average |
Iron | 2.9 mg | 16.2% | Mid 40% | Average |
Sodium | 1135.1 mg | 47.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.1 g | 18% | Mid 40% | Average |
Dietary Fiber | 2.7 g | 10.8% | Bottom 30% | Low |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.3 g | 37.4% | Top 30% | High |
Saturated Fat | 9.5 g | 47.3% | Mid 40% | Average |
Total Trans Fatty Acids | 6.8 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 3.5 g 17.5%
Trans Fat 2.5 g
Cholesterol
Sodium 420 mg 17.5%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 6% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 427
Protein 8.5 g | Carbs 59.8 g | Fat 17.1 g
Per 100g | Calories 351
Protein 8.1 g | Carbs 70.3 g | Fat 4.1 g
Per Serving | Calories 650
Protein 9 g | Carbs 74 g | Fat 35 g
Per Serving | Calories 156
Protein 5 g | Carbs 26 g | Fat 3.9 g
Per 100g | Calories 381
Protein 7.1 g | Carbs 69 g | Fat 7.1 g
Per 100g | Calories 424
Protein | Carbs 66.7 g | Fat 18.2 g
Per 100g | Calories 436
Protein 5.1 g | Carbs 76.9 g | Fat 10 g
Per 100g | Calories 49
Protein 9.8 g | Carbs 1.64 g | Fat