Twice Baked New Potatoes 2 has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Twice Baked New Potatoes 2 has been given a composite ranking of 33, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 75% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 45 IU | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 355 mg | 35.5% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 2000 mg | 83.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 91 g | 140% | ||
Saturated Fat | 36 g | 180% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1078 Calories from Fat 815
% Daily Value *
Total Fat 91 g 140%
Saturated Fat 36 g 180%
Trans Fat 0 g
Cholesterol 155 mg 51.7%
Sodium 2000 mg 83.3%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 28 g 56%
Vitamin A 0.9% Vitamin C
Calcium 35.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 197
Protein 8 g | Carbs 11 g | Fat 14 g
Per Serving | Calories 330
Protein 13 g | Carbs 31 g | Fat 18 g
Per Serving | Calories 780
Protein 67 g | Carbs 26 g | Fat 44 g
Per Serving | Calories 5
Protein 0.18 g | Carbs 0.85 g | Fat 0.15 g
Per Serving | Calories 148
Protein 4 g | Carbs 14 g | Fat 9 g
Per Serving | Calories 579
Protein 30 g | Carbs 49 g | Fat 29 g
Per Serving | Calories 729
Protein 24 g | Carbs 30 g | Fat 61 g