Turkey Taco Salad 5 has a high-calorie, low-carb, high-fat and very high-protein content.
With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Turkey Taco Salad 5, and we advise that this food sparingly.
Calories from Protein | 35% | |
Calories from Fat | 52% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 517 mg | 21.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 10 g | 50% |
Serving size
Amount Per Serving
Calories 423 Calories from Fat 0
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 10 g 50%
Trans Fat
Cholesterol 120 mg 40%
Sodium 517 mg 21.5%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 3 g12%
Sugars
Protein 38 g 76%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 182
Protein 11.4 g | Carbs 10.8 g | Fat 10.6 g
Per Serving | Calories 164
Protein 11.1 g | Carbs 16.9 g | Fat 5.7 g
Per Serving | Calories 434
Protein 39 g | Carbs 48 g | Fat 11 g
Per Serving | Calories 148
Protein 10.2 g | Carbs 5.9 g | Fat 9.5 g
Per Serving | Calories 95
Protein 4.7 g | Carbs 13 g | Fat 3.4 g
Per Serving | Calories 150
Protein 17 g | Carbs 4 g | Fat 6 g
Per Serving | Calories 214
Protein 25 g | Carbs 7.6 g | Fat 9.2 g
Per Serving | Calories 277
Protein 9.7 g | Carbs 54.7 g | Fat 2.5 g