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Tuna Stuff , light - Recipe and Nutrition Facts
71

Tuna Stuff, light Recipe

Tuna Stuff, light has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Tuna Stuff, light, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat21%
 Calories from Carbs43%

Why this is good for you

  • High in Protein
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A210 IU4.2%
Vitamin C6.2 mg10.4%
Vitamin D0 IU
Vitamin E0.02 mg0.07%
Thiamin0.06 mg4.3%
Riboflavin0.03 mg1.7%
Niacin2.9 mg14.5%
Vitamin B60.17 mg8.3%
Folate47.6 mcg11.9%
Vitamin B120.85 mcg14.1%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium56 mg5.6%
Iron2.3 mg12.9%
Magnesium35.6 mg8.9%
Phosphorus118 mg11.8%
Potassium315.8 mg9%
Sodium190.5 mg7.9%
Zinc0.75 mg5%
Copper0.16 mg7.8%
Manganese0.35 mg17.7%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.4 g5.5%
Dietary Fiber3.2 g12.8%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.3 g26.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.6 g5.5%
Saturated Fat0.9 g4.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 153 Calories from Fat 0

% Daily Value *

Total Fat 3.6 g 5.5%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 19.7 mg 6.6%

Sodium 190.5 mg 7.9%

Total Carbohydrates 16.4 g 5.5%

Dietary Fiber 3.2 g12.8%

Sugars 1 g

Protein 13.3 g 26.6%

Vitamin A 4.2% Vitamin C 10.4%

Calcium 5.6% Iron 12.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1129117 Embed Table:

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