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Tuna Artichoke Melts - Recipe and Nutrition Facts
79

Tuna Artichoke Melts Recipe

Tuna Artichoke Melts has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin C.

The food contains 37.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Tuna Artichoke Melts, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat28%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C
  • Very high in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A605 IU12.1%
Vitamin C13.2 mg22%
Vitamin D0 IU
Vitamin E0.96 mg3.2%
Thiamin0.2 mg13.3%
Riboflavin0.18 mg10.7%
Niacin1.8 mg9.1%
Vitamin B60.09 mg4.3%
Folate43.6 mcg10.9%
Vitamin B120.11 mcg1.9%
Pantothenic Acid0.31 mg3.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium153 mg15.3%
Iron1.9 mg10.5%
Magnesium22.4 mg5.6%
Phosphorus115 mg11.5%
Potassium78.8 mg2.3%
Sodium1 mg0%
Zinc0.93 mg6.2%
Copper0.07 mg3.7%
Manganese0.44 mg21.9%
Selenium16.2 mcg23.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.6 g12.5%
Dietary Fiber10.6 g42.4%
Sugars8.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.5 g53%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.3 g17.4%
Saturated Fat2.5 g12.5%
Monounsaturated Fat5.7 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 335 Calories from Fat 0

% Daily Value *

Total Fat 11.3 g 17.4%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 39.5 mg 13.2%

Sodium 1 mg 0%

Total Carbohydrates 37.6 g 12.5%

Dietary Fiber 10.6 g42.4%

Sugars 8.4 g

Protein 26.5 g 53%

Vitamin A 12.1% Vitamin C 22%

Calcium 15.3% Iron 10.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=207904 Embed Table:

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