Tropical Turkey Meat Loaf has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Tropical Turkey Meat Loaf, and we advise that this food sparingly.
Calories from Protein | 55% | |
Calories from Fat | 22% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 300 mg 12.5%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 0 g
Sugars 3 g
Protein 17 g 34%
Vitamin A 6% Vitamin C 15%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 90
Protein 11.4 g | Carbs 4.1 g | Fat 2.1 g
Per 100g | Calories 162
Protein 20.5 g | Carbs 13.2 g | Fat 3.3 g
Per Serving | Calories 340
Protein 26 g | Carbs 22 g | Fat 15 g
Per Serving | Calories 230
Protein 23 g | Carbs 14 g | Fat 10 g
Per Serving | Calories 760
Protein 32 g | Carbs 62 g | Fat 42 g
Per Serving | Calories 360
Protein 33 g | Carbs 39 g | Fat 7 g
Per Serving | Calories 90
Protein 6 g | Carbs 2 g | Fat 7 g
Per Serving | Calories 540
Protein 45 g | Carbs 5 g | Fat 38 g