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Triple Layer Cookie Bars with Coconut and Chocolate Chips - Recipe and Nutrition Facts
30

Triple Layer Cookie Bars with Coconut and Chocolate Chips Recipe

Triple Layer Cookie Bars with Coconut and Chocolate Chips has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 20.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Triple Layer Cookie Bars with Coconut and Chocolate Chips, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat50%
 Calories from Carbs44%

Why this is good for you

  • Low in Cholesterol
  • Low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A95 IU1.9%
Vitamin C0 mg
Vitamin D0 IU
Vitamin E0.46 mg1.5%
Thiamin0.01 mg0.5%
Riboflavin0.02 mg0.9%
Niacin0.58 mg2.9%
Vitamin B60 mg0.1%
Folate1.6 mcg0.4%
Vitamin B120.01 mcg0.1%
Pantothenic Acid0.02 mg0.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium2 mg0.2%
Iron0.22 mg1.2%
Magnesium1.2 mg0.3%
Phosphorus4 mg0.4%
Potassium5.5 mg0.2%
Sodium61.2 mg2.6%
Zinc0.03 mg0.2%
Copper0.01 mg0.4%
Manganese0.03 mg1.4%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.6 g6.9%
Dietary Fiber0.7 g2.8%
Sugars17.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.6 g5.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.4 g16%
Saturated Fat4.4 g22%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 185 Calories from Fat 0

% Daily Value *

Total Fat 10.4 g 16%

Saturated Fat 4.4 g 22%

Trans Fat

Cholesterol 10.8 mg 3.6%

Sodium 61.2 mg 2.6%

Total Carbohydrates 20.6 g 6.9%

Dietary Fiber 0.7 g2.8%

Sugars 17.1 g

Protein 2.6 g 5.2%

Vitamin A 1.9% Vitamin C

Calcium 0.2% Iron 1.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=694801 Embed Table:

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