Bruegger's - Traditional Sundried Tomato Bagel has a average-calorie, high-carb, low-fat and average-protein content.
The food contains 54.17g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.17 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Bruegger's - Traditional Sundried Tomato Bagel, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 6% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16.7 mg | 1.7% | Mid 40% | Average |
Iron | 3 mg | 16.7% | Top 30% | High |
Sodium | 525 mg | 21.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.2 g | 18.1% | Mid 40% | Average |
Dietary Fiber | 3.3 g | 13.3% | Top 30% | High |
Sugars | 9.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.2 g | 18.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium 630 mg 26.3%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 4 g16%
Sugars 11 g
Protein 11 g 22%
Vitamin A 2% Vitamin C 2%
Calcium 2% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 460
Protein 4 g | Carbs 50 g | Fat 28 g
Per 100g | Calories 329
Protein 14.1 g | Carbs 65.7 g | Fat 2.3 g
Per 100g | Calories 379
Protein 4.7 g | Carbs 80.6 g | Fat 7.1 g
Per 100g | Calories 347
Protein 9.3 g | Carbs 67.1 g | Fat 4.6 g
Per 100g | Calories 263
Protein 10.2 g | Carbs 53.4 g | Fat 1.7 g
Per 100g | Calories 254
Protein 10.2 g | Carbs 51.7 g | Fat 1.7 g
Per 100g | Calories 273
Protein 9.1 g | Carbs 56.2 g | Fat 1.7 g
Per 100g | Calories 259
Protein 10.3 g | Carbs 52.6 g | Fat 1.7 g