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Tofu Protien Shake - Recipe and Nutrition Facts
66

Tofu Protien Shake Recipe

Tofu Protien Shake has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 5.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Tofu Protien Shake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein58%
 Calories from Fat25%
 Calories from Carbs17%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A110 IU2.2%
Vitamin C0.3 mg0.5%
Vitamin D16 IU4%
Vitamin E0.02 mg0.07%
Thiamin0.05 mg3.6%
Riboflavin0.14 mg8.5%
Niacin0.14 mg0.7%
Vitamin B60.05 mg2.3%
Folate11.2 mcg2.8%
Vitamin B120.31 mcg5.1%
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium314 mg31.4%
Iron0.61 mg3.4%
Magnesium21.2 mg5.3%
Phosphorus114 mg11.4%
Potassium253.4 mg7.2%
Sodium65.4 mg2.7%
Zinc0.74 mg4.9%
Copper0.09 mg4.4%
Manganese0.26 mg12.8%
Selenium5.7 mcg8.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.1 g1.7%
Dietary Fiber0.5 g2%
Sugars3.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.5 g35%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.4 g5.2%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0.6 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 118 Calories from Fat 0

% Daily Value *

Total Fat 3.4 g 5.2%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 20.9 mg 7%

Sodium 65.4 mg 2.7%

Total Carbohydrates 5.1 g 1.7%

Dietary Fiber 0.5 g2%

Sugars 3.7 g

Protein 17.5 g 35%

Vitamin A 2.2% Vitamin C 0.5%

Calcium 31.4% Iron 3.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=333116 Embed Table:

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