Toffee Sauce 5 has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 116g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Toffee Sauce 5, and we advise that this food sparingly.
Calories from Protein | 1% | |
Calories from Fat | 63% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 116 g | 38.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 111 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 90 g | 138.5% | ||
Saturated Fat | 56 g | 280% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1254 Calories from Fat 809
% Daily Value *
Total Fat 90 g 138.5%
Saturated Fat 56 g 280%
Trans Fat 0 g
Cholesterol 301 mg 100.3%
Sodium 66 mg 2.8%
Total Carbohydrates 116 g 38.7%
Dietary Fiber 0 g
Sugars 111 g
Protein 4 g 8%
Vitamin A 0% Vitamin C
Calcium 11.4% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 254
Protein 1 g | Carbs 29 g | Fat 15 g
Per Serving | Calories 414
Protein 0.98 g | Carbs 34.4 g | Fat 31.8 g
Per Serving | Calories 1903
Protein 5 g | Carbs 87 g | Fat 170 g
Per Serving | Calories 346
Protein 4 g | Carbs 46 g | Fat 16 g
Per Serving | Calories 1157
Protein 8 g | Carbs 148 g | Fat 67 g
Per Serving | Calories 639
Protein 13 g | Carbs 22 g | Fat 57 g
Per Serving | Calories 290
Protein 4 g | Carbs 37 g | Fat 15 g