Tiramisu 45 has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 37g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Tiramisu 45 has been given a composite ranking of 19, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 49% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 123 mg | 12.3% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 173 mg | 4.9% | ||
Sodium | 174 mg | 7.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37 g | 12.3% | ||
Dietary Fiber | 0.43 g | 1.7% | ||
Sugars | 22 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 12 g | 60% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 373 Calories from Fat 174
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 94 mg 31.3%
Sodium 174 mg 7.3%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 0.43 g1.7%
Sugars 22 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium 12.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 557
Protein 10 g | Carbs 51 g | Fat 33 g
Per Serving | Calories 598
Protein 14 g | Carbs 50 g | Fat 39 g
Per Serving | Calories 746
Protein 21 g | Carbs 64 g | Fat 46 g
Per Serving | Calories 468
Protein 9 g | Carbs 36 g | Fat 34 g
Per Serving | Calories 477
Protein 8 g | Carbs 45 g | Fat 31 g
Per Serving | Calories 186
Protein 5 g | Carbs 36 g | Fat 4 g
Per Serving | Calories 746
Protein 21 g | Carbs 64 g | Fat 46 g
Per Serving | Calories 468
Protein 9 g | Carbs 36 g | Fat 34 g