Carino's - Timballo - Italian Sausage has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 115g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 49 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Carino's - Timballo - Italian Sausage has been given a composite ranking of 50, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 56% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 115 g | 38.3% | ||
Dietary Fiber | 11 g | 44% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 49 g | 98% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 93 g | 143.1% | ||
Saturated Fat | 27 g | 135% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1498 Calories from Fat 840
% Daily Value *
Total Fat 93 g 143.1%
Saturated Fat 27 g 135%
Trans Fat 0 g
Cholesterol 125 mg 41.7%
Sodium 3117 mg 129.9%
Total Carbohydrates 115 g 38.3%
Dietary Fiber 11 g44%
Sugars 13 g
Protein 49 g 98%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 969
Protein 53.3 g | Carbs 67.9 g | Fat 56.7 g
Per 100g | Calories 260
Protein 11 g | Carbs 4 g | Fat 23 g
Per 100g | Calories 102
Protein 6 g | Carbs 2 g | Fat 8 g
Per 100g | Calories 110
Protein 4 g | Carbs 14 g | Fat 5 g
Per 100g | Calories 744
Protein 37 g | Carbs 92 g | Fat 25 g
Per 100g | Calories 171
Protein 6 g | Carbs 22 g | Fat 7 g
Per 100g | Calories 492
Protein 35 g | Carbs 73 g | Fat 5 g
Per 100g | Calories 670
Protein 23 g | Carbs 67 g | Fat 33 g