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Shari's The Breakfast Sampler w/ Butter & Syrup - Nutrition Facts
3

The Breakfast Sampler w/ Butter & Syrup

Shari's - The Breakfast Sampler w/ Butter & Syrup has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 22.62g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.48 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for Shari's - The Breakfast Sampler w/ Butter & Syrup, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat52%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Vitamin C
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A255.1 IU5.1%Top 30%High
Vitamin C2.6 mg4.3%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium3.1 mg0.3%Mid 40%Average
Iron0.77 mg4.3%Mid 40%Average
Sodium479.6 mg20%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.6 g7.5%Top 30%High
Dietary Fiber0.51 g2%Mid 40%Average
Sugars15 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.5 g15%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.3 g22%Top 30%High
Saturated Fat4.6 g23%Top 30%High
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1460 Calories from Fat 750

% Daily Value *

Total Fat 84 g 129.2%

Saturated Fat 27 g 135%

Trans Fat 0 g

Cholesterol 580 mg 193.3%

Sodium 2820 mg 117.5%

Total Carbohydrates 133 g 44.3%

Dietary Fiber 3 g12%

Sugars 88 g

Protein 44 g 88%

Vitamin A 30% Vitamin C 25%

Calcium 1.8% Iron 25%

*Based on a 2000 Calorie diet

Source: http://www.nutritionix.com/sharis-restaurant-pie-bakery/the-breakfast-sampler-w-butter-syrup Embed Table:

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