Sushi Sushi - Teriyaki Chicken Hand Roll has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 27.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Japanese cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Sushi Sushi - Teriyaki Chicken Hand Roll, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 17% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 289 mg | 12% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.1 g | 9% | Mid 40% | Average |
Dietary Fiber | 2.9 g | 11.6% | Top 30% | High |
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | Mid 40% | Average |
Saturated Fat | 0.6 g | 3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 173 Calories from Fat 29
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 289 mg 12%
Total Carbohydrates 27.1 g 9%
Dietary Fiber 2.9 g11.6%
Sugars 3.1 g
Protein 7.2 g 14.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 141
Protein 4.7 g | Carbs 25.9 g | Fat 1.2 g
Per 100g | Calories 157
Protein 5.7 g | Carbs 28.2 g | Fat 2.4 g
Per 100g | Calories 119
Protein 7.9 g | Carbs 19.8 g | Fat 1.1 g
Per 100g | Calories 190
Protein 5.5 g | Carbs 29.5 g | Fat 5.5 g
Per 100g | Calories 211
Protein 5.3 g | Carbs 33.3 g | Fat 5.8 g
Per 100g | Calories 99
Protein 5.4 g | Carbs 7.3 g | Fat 4.9 g
Per 100g | Calories 449
Protein 24 g | Carbs 57 g | Fat 11 g
Per 100g | Calories 489
Protein 31 g | Carbs 66 g | Fat 9 g