Amy's - Teriyaki Bowls Made With Organic Tofu, Brown Rice And Broccoli has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 19.33g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.46 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Japanese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Amy's - Teriyaki Bowls Made With Organic Tofu, Brown Rice And Broccoli has been given a composite ranking of 77, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 14% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 290 mg | 12.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.3 g | 6.4% | Mid 40% | Average |
Dietary Fiber | 2.2 g | 8.9% | Top 30% | High |
Sugars | 5.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 8.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | Mid 40% | Average |
Saturated Fat | 0.19 g | 0.93% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 41
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 780 mg 32.5%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 6 g24%
Sugars 15 g
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 88
Protein 1.8 g | Carbs 19 g | Fat 0.2 g
Per 100g | Calories 137
Protein 0 g | Carbs 26.8 g | Fat 0.65 g
Per 100g | Calories 108
Protein 4.5 g | Carbs 19.3 g | Fat 1.5 g
Per 100g | Calories 74
Protein 1.6 g | Carbs 6.8 g | Fat 4.7 g
Per 100g | Calories 156
Protein 17.2 g | Carbs 7.8 g | Fat 6.3 g
Per 100g | Calories 88
Protein 0 g | Carbs 12.7 g | Fat 2.8 g
Per 100g | Calories 169
Protein 14.1 g | Carbs 21.1 g | Fat 4.2 g