Telma Rolled Oats has a high-calorie, very high-carb, average-fat and high-protein content.
The food contains 71g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.67 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Telma Rolled Oats has been given a composite ranking of 57, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 16% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 3 mg | 16.7% | Top 10% | Very High |
Sodium | 4 mg | 0.2% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71 g | 23.7% | Top 10% | Very High |
Dietary Fiber | 7.3 g | 29.3% | Top 10% | Very High |
Sugars | 16.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.7 g | 21.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 116 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.4 g 2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1.2 mg 0.1%
Total Carbohydrates 21.3 g 7.1%
Dietary Fiber 2.2 g8.8%
Sugars 5 g
Protein 3.2 g 6.4%
Vitamin A Vitamin C
Calcium Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 16
Protein 0.63 g | Carbs 2.64 g | Fat 0.36 g
Per Serving | Calories 397
Protein 7.3 g | Carbs 42.5 g | Fat 22.1 g
Per 100g | Calories 78
Protein 3.4 g | Carbs 13 g | Fat 1.4 g
Per 100g | Calories 247
Protein 10.6 g | Carbs 42.3 g | Fat 3.5 g
Per 100g | Calories 160
Protein 2 g | Carbs 27 g | Fat 6 g
Per 100g | Calories 550
Protein 12 g | Carbs 68 g | Fat 27 g
Per 100g | Calories 51
Protein 1.9 g | Carbs 7 g | Fat 1.8 g
Per 100g | Calories 84
Protein 2.3 g | Carbs 11 g | Fat 3.5 g