Sara Lee - Tangy Lemon Meringue Pie has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 38.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Sara Lee - Tangy Lemon Meringue Pie has been given a composite ranking of 48, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 24% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.5 mg | 2.8% | Bottom 30% | Low |
Sodium | 148.2 mg | 6.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.8 g | 12.9% | Mid 40% | Average |
Dietary Fiber | 0.71 g | 2.8% | Bottom 30% | Low |
Sugars | 22.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.4 g | 2.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 71
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 3.5 g 17.7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 210 mg 8.8%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 1 g4%
Sugars 32 g
Protein 2 g 4%
Vitamin A Vitamin C 4%
Calcium Iron 3.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 318
Protein 8.8 g | Carbs 42.4 g | Fat 14.1 g
Per 100g | Calories 288
Protein 2.6 g | Carbs 41.8 g | Fat 11.8 g
Per 100g | Calories 379
Protein 7.6 g | Carbs 42.9 g | Fat 22.7 g
Per 100g | Calories 257
Protein 6.8 g | Carbs 54.2 g | Fat 4.7 g
Per 100g | Calories 314
Protein 3.5 g | Carbs 43 g | Fat 14 g
Per 100g | Calories 287
Protein 8.6 g | Carbs 63 g | Fat 1.4 g
Per 100g | Calories 236
Protein 2.6 g | Carbs 31.4 g | Fat 10.5 g
Per 100g | Calories 275
Protein 9.5 g | Carbs 52.9 g | Fat 1.1 g