Seeds, Sesame Butter, Tahini, Type of Kernels Unspecified has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron, Thiamin, Niacin and Folate.
The food contains 21.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's high MUFA and high PUFA. The omega-3 content is high. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.42 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Arabic cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Seeds, Sesame Butter, Tahini, Type of Kernels Unspecified, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 75% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 67 IU | 1.3% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 3 mcg | |||
Vitamin C | 4.2 mg | 7% | Top 30% | High |
Thiamin | 1.6 mg | 106% | Top 10% | Very High |
Riboflavin | 0.12 mg | 7.1% | Mid 40% | Average |
Niacin | 5.6 mg | 28.2% | Top 30% | High |
Vitamin B6 | 0.15 mg | 7.5% | Mid 40% | Average |
Folate | 98 mcg | 24.5% | Top 10% | Very High |
Food Folate | 98 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 98 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 141 mg | 14.1% | Top 30% | High |
Iron | 4.4 mg | 24.6% | Top 10% | Very High |
Magnesium | 95 mg | 23.7% | Top 10% | Very High |
Phosphorus | 790 mg | 79% | Top 10% | Very High |
Potassium | 459.1 mg | 13.1% | Top 30% | High |
Sodium | 35 mg | 1.5% | Bottom 30% | Low |
Zinc | 4.6 mg | 30.8% | Top 30% | High |
Copper | 1.6 mg | 80.5% | Top 10% | Very High |
Selenium | 1.7 mcg | 2.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.5 g | 7.2% | Mid 40% | Average |
Dietary Fiber | 4.7 g | 18.8% | Top 10% | Very High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.4 g | 34.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53 g | 81.6% | Top 10% | Very High |
Saturated Fat | 7.4 g | 37.1% | Top 30% | High |
Monounsaturated Fat | 20 g | |||
Polyunsaturated Fat | 23.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 401 mg | |||
Total Omega 6 Fatty Acids | 22805.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3 g | |||
Ash | 5.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 592 Calories from Fat 444
% Daily Value *
Total Fat 53 g 81.6%
Saturated Fat 7.4 g 37.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 35 mg 1.5%
Total Carbohydrates 21.5 g 7.2%
Dietary Fiber 4.7 g18.8%
Sugars 0 g
Protein 17.4 g 34.8%
Vitamin A 1.3% Vitamin C 7%
Calcium 14.1% Iron 24.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 595
Protein 17 g | Carbs 21.2 g | Fat 53.8 g
Per 100g | Calories 570
Protein 17.8 g | Carbs 26.2 g | Fat 48 g
Per 100g | Calories 607
Protein 17.9 g | Carbs 17.9 g | Fat 56.4 g
Per 100g | Calories 541
Protein 24.5 g | Carbs 17.8 g | Fat 45.8 g
Per 100g | Calories 570
Protein 17.8 g | Carbs 26.2 g | Fat 48 g
Per 100g | Calories 586
Protein 18.1 g | Carbs 24.1 g | Fat 50.9 g
Per 100g | Calories 404
Protein 7 g | Carbs 59.6 g | Fat 15.8 g
Per Serving | Calories 220
Protein 0 g | Carbs 1 g | Fat 24 g
Per 100g | Calories 446
Protein 18.5 g | Carbs 53.7 g | Fat 19.4 g
Per 100g | Calories 56
Protein 5.7 g | Carbs 7.7 g | Fat 0.18 g
Per 100g | Calories 85
Protein 4.9 g | Carbs 13.8 g | Fat 1.3 g
Per 100g | Calories 99
Protein 4 g | Carbs 18.6 g | Fat 1.2 g