Successful Healthy Omelet has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium, Thiamin and Riboflavin.
The food contains 8.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Successful Healthy Omelet has been given a composite ranking of 15, and sparingly.
Calories from Protein | 53% | |
Calories from Fat | 34% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 540 IU | 10.8% | ||
Vitamin C | 3.1 mg | 5.1% | ||
Vitamin D | 50.8 IU | 12.7% | ||
Vitamin E | 0.72 mg | 2.4% | ||
Thiamin | 0.34 mg | 22.6% | ||
Riboflavin | 0.5 mg | 29.7% | ||
Niacin | 1.5 mg | 7.7% | ||
Vitamin B6 | 0.29 mg | 14.4% | ||
Folate | 39.6 mcg | 9.9% | ||
Vitamin B12 | 1.2 mcg | 19.2% | ||
Pantothenic Acid | 1.1 mg | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 286 mg | 28.6% | ||
Iron | 1.2 mg | 6.9% | ||
Magnesium | 27.2 mg | 6.8% | ||
Phosphorus | 431 mg | 43.1% | ||
Potassium | 458.4 mg | 13.1% | ||
Sodium | 871.4 mg | 36.3% | ||
Zinc | 2.2 mg | 14.6% | ||
Copper | 0.07 mg | 3.3% | ||
Manganese | 0.08 mg | 4.1% | ||
Selenium | 27.7 mcg | 39.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.4 g | 2.8% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.6 g | 69.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.8 g | 15.1% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 259 Calories from Fat 0
% Daily Value *
Total Fat 9.8 g 15.1%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 236 mg 78.7%
Sodium 871.4 mg 36.3%
Total Carbohydrates 8.4 g 2.8%
Dietary Fiber 0.7 g2.8%
Sugars 0 g
Protein 34.6 g 69.2%
Vitamin A 10.8% Vitamin C 5.1%
Calcium 28.6% Iron 6.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 275
Protein 15.5 g | Carbs 16.9 g | Fat 16.6 g
Per Serving | Calories 120
Protein 9.5 g | Carbs 14.3 g | Fat 2.6 g
Per Serving | Calories 431
Protein 42 g | Carbs 38.2 g | Fat 14.6 g
Per Serving | Calories 495
Protein 41.5 g | Carbs 12.7 g | Fat 31.8 g
Per Serving | Calories 109
Protein 2.3 g | Carbs 23.3 g | Fat 0.7 g
Per Serving | Calories 372
Protein 14 g | Carbs 58.4 g | Fat 7 g
Per Serving | Calories 76
Protein 3 g | Carbs 10.5 g | Fat 3.3 g
Per Serving | Calories 296
Protein 10.1 g | Carbs 36.3 g | Fat 14 g