Subway - Subway 6' Tuna Sub has a very high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Subway - Subway 6' Tuna Sub, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 50% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46 g | 15.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 6 g 30%
Trans Fat 0.5 g
Cholesterol 45 mg 15%
Sodium 930 mg 38.8%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 5 g20%
Sugars 5 g
Protein 21 g 42%
Vitamin A 10% Vitamin C 30%
Calcium 10% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 383
Protein 21.6 g | Carbs 36 g | Fat 16 g
Per 100g | Calories 320
Protein 13 g | Carbs 30 g | Fat 18 g
Per 100g | Calories 625
Protein 26 g | Carbs 45 g | Fat 37.5 g
Per 100g | Calories 590
Protein 22 g | Carbs 45 g | Fat 33 g
Per 100g | Calories 330
Protein 13 g | Carbs 36 g | Fat 16 g
Per 100g | Calories 369
Protein 26 g | Carbs 44 g | Fat 10 g
Per 100g | Calories 570
Protein 35 g | Carbs 94 g | Fat 7 g
Per 100g | Calories 190
Protein 12 g | Carbs 31 g | Fat 2.5 g