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string beans almonds - Recipe and Nutrition Facts
83

string beans almonds Recipe

string beans almonds has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Vitamin C and Vitamin E.

The food contains 23.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's very high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing string beans almonds has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat86%
 Calories from Carbs11%

Why this is good for you

  • Very high in Vitamin C
  • Very high in Vitamin E
  • No Cholesterol
  • Very high in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A735 IU14.7%
Vitamin C23 mg38.4%
Vitamin D0 IU
Vitamin E15.5 mg51.8%
Thiamin0.18 mg12.2%
Riboflavin0.32 mg19.1%
Niacin1.9 mg9.4%
Vitamin B60.21 mg10.3%
Folate62.8 mcg15.7%
Vitamin B120 mcg
Pantothenic Acid0.27 mg2.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium120 mg12%
Iron2.7 mg15%
Magnesium101.6 mg25.4%
Phosphorus182 mg18.2%
Potassium541.9 mg15.5%
Sodium9.8 mg0.4%
Zinc1.5 mg10.2%
Copper0.39 mg19.6%
Manganese1.2 mg58.2%
Selenium2.2 mcg3.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.9 g8%
Dietary Fiber8 g32%
Sugars5.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8 g16%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat83.6 g128.6%
Saturated Fat10.6 g53%
Monounsaturated Fat60.2 g
Polyunsaturated Fat9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 849 Calories from Fat 0

% Daily Value *

Total Fat 83.6 g 128.6%

Saturated Fat 10.6 g 53%

Trans Fat

Cholesterol 0 mg

Sodium 9.8 mg 0.4%

Total Carbohydrates 23.9 g 8%

Dietary Fiber 8 g32%

Sugars 5.1 g

Protein 8 g 16%

Vitamin A 14.7% Vitamin C 38.4%

Calcium 12% Iron 15%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1191049 Embed Table:

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