Strawberry Banana Protein Soothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin C.
The food contains 33.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Strawberry Banana Protein Soothie has been given a composite ranking of 67, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 12% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 27.7 mg | 46.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.03 mg | 2.3% | ||
Riboflavin | 0.08 mg | 4.9% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.36 mg | 18.2% | ||
Folate | 18 mcg | 4.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 181 mg | 18.1% | ||
Iron | 1.5 mg | 8.6% | ||
Magnesium | 20.8 mg | 5.2% | ||
Phosphorus | 19 mg | 1.9% | ||
Potassium | 506.7 mg | 14.5% | ||
Sodium | 123.1 mg | 5.1% | ||
Zinc | 0.15 mg | 1% | ||
Copper | 0.08 mg | 4% | ||
Manganese | 0.2 mg | 10% | ||
Selenium | 0.91 mcg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.9 g | 11.3% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 203 Calories from Fat 0
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 8.6 mg 2.9%
Sodium 123.1 mg 5.1%
Total Carbohydrates 33.9 g 11.3%
Dietary Fiber 2.3 g9.2%
Sugars 17 g
Protein 11.8 g 23.6%
Vitamin A 4% Vitamin C 46.1%
Calcium 18.1% Iron 8.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 191
Protein 8.4 g | Carbs 40.2 g | Fat 0.4 g
Per Serving | Calories 186
Protein 2.2 g | Carbs 47.8 g | Fat 0.8 g
Per Serving | Calories 221
Protein 25.3 g | Carbs 29.1 g | Fat 2.2 g
Per Serving | Calories 252
Protein 18.8 g | Carbs 43.8 g | Fat 1.5 g
Per Serving | Calories 75
Protein 1.3 g | Carbs 16.9 g | Fat 1.1 g
Per Serving | Calories 201
Protein 11.1 g | Carbs 14.6 g | Fat 12.7 g
Per Serving | Calories 335
Protein 33.6 g | Carbs 41.3 g | Fat 5.7 g
Per Serving | Calories 253
Protein 34.9 g | Carbs 24.4 g | Fat 2 g