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Steven's Gumbo - Recipe and Nutrition Facts
69

Steven's Gumbo Recipe

Steven's Gumbo has a average-calorie, low-carb, high-fat and high-protein content.

The food contains 10.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Steven's Gumbo, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat68%
 Calories from Carbs15%

Why this is good for you

  • High in Protein

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A175 IU3.5%
Vitamin C7.4 mg12.4%
Vitamin D12 IU3%
Vitamin E2.5 mg8.4%
Thiamin0.17 mg11.3%
Riboflavin0.16 mg9.3%
Niacin3.8 mg19.1%
Vitamin B60.19 mg9.6%
Folate40.4 mcg10.1%
Vitamin B120.31 mcg5.1%
Pantothenic Acid0.59 mg5.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium27 mg2.7%
Iron1.3 mg7.4%
Magnesium21.2 mg5.3%
Phosphorus116 mg11.6%
Potassium243.3 mg7%
Sodium459.2 mg19.1%
Zinc1.1 mg7.3%
Copper0.11 mg5.3%
Manganese0.27 mg13.7%
Selenium7.7 mcg11%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.4 g3.5%
Dietary Fiber0.8 g3.2%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.3 g22.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.2 g31.1%
Saturated Fat3.8 g19%
Monounsaturated Fat10.2 g
Polyunsaturated Fat4.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 269 Calories from Fat 0

% Daily Value *

Total Fat 20.2 g 31.1%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 38.9 mg 13%

Sodium 459.2 mg 19.1%

Total Carbohydrates 10.4 g 3.5%

Dietary Fiber 0.8 g3.2%

Sugars 0.3 g

Protein 11.3 g 22.6%

Vitamin A 3.5% Vitamin C 12.4%

Calcium 2.7% Iron 7.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=489805 Embed Table:

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