Marks & Spencer - Steak Burger has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 2.31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.41 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Marks & Spencer - Steak Burger has been given a composite ranking of 36, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 66% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 241 mg | 10% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.31 g | 0.8% | Bottom 30% | Low |
Dietary Fiber | 0.21 g | 0.82% | Mid 40% | Average |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.4 g | 36.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.2 g | 28% | Top 30% | High |
Saturated Fat | 7.6 g | 37.9% | Top 30% | High |
Serving size
Amount Per Serving
Calories 480 Calories from Fat 320
% Daily Value *
Total Fat 35.5 g 54.6%
Saturated Fat 14.8 g 74%
Trans Fat
Cholesterol 0 mg
Sodium 470 mg 19.6%
Total Carbohydrates 4.5 g 1.5%
Dietary Fiber 0.4 g1.6%
Sugars 0.8 g
Protein 35.9 g 71.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 166
Protein 19.3 g | Carbs 1.33 g | Fat 10 g
Per 100g | Calories 254
Protein 16.9 g | Carbs 0 g | Fat 19.8 g
Per 100g | Calories 213
Protein 19.3 g | Carbs 0 g | Fat 15.3 g
Per 100g | Calories 267
Protein 24.7 g | Carbs 0 g | Fat 15.9 g
Per 100g | Calories 125
Protein 22 g | Carbs 0 g | Fat 4.1 g
Per 100g | Calories 140
Protein 16.3 g | Carbs 1.7 g | Fat 7.3 g
Per 100g | Calories 90
Protein 1.4 g | Carbs 20.7 g | Fat 0.1 g
Per 100g | Calories 210
Protein 17 g | Carbs 0 g | Fat 15.6 g