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Steak and Kidney Pie II 1 - Recipe and Nutrition Facts
7

Steak and Kidney Pie II 1 Recipe

Steak and Kidney Pie II 1 has a very high-calorie, average-carb, very high-fat and very high-protein content.

The food contains 48.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 49.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Steak and Kidney Pie II 1 has been given a composite ranking of 7, and sparingly.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat66%
 Calories from Carbs17%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium686.5 mg28.6%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.1 g9.7%Top 30%High
Dietary Fiber2.3 g9.3%Top 30%High
Sugars1.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.4 g58.8%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat51.1 g78.7%Top 10%Very High
Saturated Fat16.2 g81%Top 10%Very High

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1176 Calories from Fat 773

% Daily Value *

Total Fat 85.9 g 132.2%

Saturated Fat 27.2 g 136%

Trans Fat

Cholesterol 204.5 mg 68.2%

Sodium 1153.4 mg 48.1%

Total Carbohydrates 48.9 g 16.3%

Dietary Fiber 3.9 g15.6%

Sugars 2.2 g

Protein 49.4 g 98.8%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/steak-and-kidney-pie-ii-3074 Embed Table:

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