Starbucks - Starbucks Frappucino Coffee Drink has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 52g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Starbucks - Starbucks Frappucino Coffee Drink has been given a composite ranking of 55, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 22% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52 g | 17.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 37 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 105 mg 4.4%
Total Carbohydrates 52 g 17.3%
Dietary Fiber 3 g12%
Sugars 37 g
Protein 12 g 24%
Vitamin A 8% Vitamin C
Calcium 30% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 130
Protein 5 g | Carbs 25 g | Fat 0.5 g
Per 100g | Calories 100
Protein 8 g | Carbs 12 g | Fat 0 g
Per 100g | Calories 240
Protein 3 g | Carbs 27 g | Fat 13 g
Per 100g | Calories 66
Protein 2.5 g | Carbs 9 g | Fat 2.1 g
Per 100g | Calories 130
Protein 5 g | Carbs 25 g | Fat 0.5 g
Per 100g | Calories 361
Protein 6 g | Carbs 72 g | Fat 6 g
Per 100g | Calories 230
Protein 15 g | Carbs 5 g | Fat 18 g
Per 100g | Calories 350
Protein 20 g | Carbs 41 g | Fat 11 g