Starbucks - Starbucks Bistro Box Cheese And Fruit has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 42g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Starbucks - Starbucks Bistro Box Cheese And Fruit, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 52% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42 g | 14% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 12 g | 60% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 252
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 12 g 60%
Trans Fat 0.5 g
Cholesterol 50 mg 16.7%
Sodium 520 mg 21.7%
Total Carbohydrates 42 g 14%
Dietary Fiber 7 g28%
Sugars 19 g
Protein 17 g 34%
Vitamin A 15% Vitamin C 6%
Calcium 35% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 480
Protein 18 g | Carbs 39 g | Fat 28 g
Per 100g | Calories 227
Protein 10.1 g | Carbs 13 g | Fat 15.2 g
Per 100g | Calories 420
Protein 7 g | Carbs 39 g | Fat 25 g
Per 100g | Calories 130
Protein 2 g | Carbs 12 g | Fat 8 g
Per 100g | Calories 180
Protein 3 g | Carbs 23 g | Fat 9 g
Per 100g | Calories 77
Protein 0.66 g | Carbs 12.3 g | Fat 2.9 g
Per 100g | Calories 110
Protein 2 g | Carbs 24 g | Fat 0 g
Per 100g | Calories 140
Protein 6 g | Carbs 29 g | Fat 1 g