Quaker Oatmeal - Squares Baked in Cinnamon has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Thiamin, Riboflavin and Niacin.
The food contains 77.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 25.87 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Quaker Oatmeal - Squares Baked in Cinnamon, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 9% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 808.4 IU | 16.2% | Top 10% | Very High |
Vitamin C | 9.7 mg | 16.2% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 3.2 mg | 10.8% | Top 10% | Very High |
Thiamin | 0.61 mg | 40.4% | Top 10% | Very High |
Riboflavin | 0.69 mg | 40.4% | Top 10% | Very High |
Niacin | 8.1 mg | 40.4% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 646.7 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 161.7 mg | 16.2% | Top 30% | High |
Iron | 25.9 mg | 143.7% | Top 10% | Very High |
Magnesium | 97 mg | 24.3% | Top 10% | Very High |
Phosphorus | 323.3 mg | 32.3% | Top 10% | Very High |
Potassium | 355.7 mg | 10.2% | Top 10% | Very High |
Sodium | 420.3 mg | 17.5% | Mid 40% | Average |
Zinc | 4.9 mg | 32.3% | Top 10% | Very High |
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.6 g | 25.9% | Top 10% | Very High |
Dietary Fiber | 8.1 g | 32.3% | Top 10% | Very High |
Sugars | 21 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.7 g | 19.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | Mid 40% | Average |
Saturated Fat | 0.81 g | 4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 25
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 260 mg 10.8%
Total Carbohydrates 48 g 16%
Dietary Fiber 5 g20%
Sugars 13 g
Protein 6 g 12%
Vitamin A 10% Vitamin C 10%
Calcium 10% Iron 88.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 323
Protein 6.5 g | Carbs 84.1 g | Fat 3.2 g
Per 100g | Calories 100
Protein 1.2 g | Carbs 22.9 g | Fat 0.59 g
Per 100g | Calories 286
Protein 6.3 g | Carbs 82.5 g | Fat 3.2 g
Per 100g | Calories 353
Protein 31.7 g | Carbs 52.9 g | Fat 5.3 g
Per 100g | Calories 370
Protein 10.6 g | Carbs 77.6 g | Fat 5.3 g
Per 100g | Calories 371
Protein 9.3 g | Carbs 78 g | Fat 4.6 g
Per 100g | Calories 102
Protein 2.4 g | Carbs 20.2 g | Fat 1.3 g
Per 100g | Calories 104
Protein 3.2 g | Carbs 19.8 g | Fat 1.3 g
Per 100g | Calories 406
Protein 10.6 g | Carbs 84.7 g | Fat 4.4 g
Per 100g | Calories 370
Protein 10.6 g | Carbs 77.6 g | Fat 4.4 g