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Bon Appetit Spring Vegetable and Quinoa Pilaf - Nutrition Facts
78

Spring Vegetable and Quinoa Pilaf

Bon Appetit - Spring Vegetable and Quinoa Pilaf has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 37g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It belongs to Iranian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Bon Appetit - Spring Vegetable and Quinoa Pilaf has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat39%
 Calories from Carbs48%

Why this is good for you

  • High in Dietary Fiber
  • Very low in Cholesterol

Why this is bad for you

Nutrition Facts

Serving size

Amount Per Serving

Calories 304 Calories from Fat 120

% Daily Value *

Total Fat 13.6 g 20.9%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 1 mg 0.3%

Sodium

Total Carbohydrates 37 g 12.3%

Dietary Fiber 6 g24%

Sugars 5 g

Protein 9.9 g 19.8%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://tracker.dailyburn.com/nutrition/bon_appetit_spring_vegetable_and_quinoa_pilaf_calories Embed Table:

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