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SPOTLESS PASTA SALAD - Recipe and Nutrition Facts
71

SPOTLESS PASTA SALAD Recipe

SPOTLESS PASTA SALAD has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin E, Thiamin, Riboflavin and Folate.

The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for SPOTLESS PASTA SALAD, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat47%
 Calories from Carbs44%

Why this is good for you

  • High in Protein
  • Very high in Vitamin E
  • High in Riboflavin
  • Very high in Thiamin
  • Very low in Sodium
  • Very high in Folate

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A130 IU2.6%
Vitamin C9.1 mg15.1%
Vitamin D0 IU
Vitamin E6.2 mg20.5%
Thiamin0.49 mg32.8%
Riboflavin0.36 mg21.2%
Niacin2.3 mg11.7%
Vitamin B60.12 mg5.9%
Folate150.8 mcg37.7%
Vitamin B120.41 mcg6.9%
Pantothenic Acid0.54 mg5.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium31 mg3.1%
Iron3.4 mg18.9%
Magnesium46.8 mg11.7%
Phosphorus152 mg15.2%
Potassium109.7 mg3.1%
Sodium2 mg0.1%
Zinc1.4 mg9.3%
Copper0.25 mg12.5%
Manganese0.65 mg32.4%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate65 g21.7%
Dietary Fiber0.7 g2.8%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.5 g25%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.9 g47.5%
Saturated Fat4.5 g22.5%
Monounsaturated Fat6.9 g
Polyunsaturated Fat17.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 582 Calories from Fat 0

% Daily Value *

Total Fat 30.9 g 47.5%

Saturated Fat 4.5 g 22.5%

Trans Fat

Cholesterol 75.2 mg 25.1%

Sodium 2 mg 0.1%

Total Carbohydrates 65 g 21.7%

Dietary Fiber 0.7 g2.8%

Sugars 0.4 g

Protein 12.5 g 25%

Vitamin A 2.6% Vitamin C 15.1%

Calcium 3.1% Iron 18.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=133518 Embed Table:

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