Spinach strawberry protein smoothie has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin and Pantothenic Acid.
The food contains 17.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Spinach strawberry protein smoothie has been given a composite ranking of 78, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 48% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2835 IU | 56.7% | ||
Vitamin C | 30.2 mg | 50.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.7 mg | 9% | ||
Thiamin | 1.4 mg | 92.3% | ||
Riboflavin | 1.8 mg | 104.5% | ||
Niacin | 0.46 mg | 2.3% | ||
Vitamin B6 | 1.9 mg | 93.7% | ||
Folate | 67.2 mcg | 16.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 8.1 mg | 80.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 238 mg | 23.8% | ||
Iron | 1.2 mg | 6.7% | ||
Magnesium | 129.6 mg | 32.4% | ||
Phosphorus | 172 mg | 17.2% | ||
Potassium | 415.8 mg | 11.9% | ||
Sodium | 224.8 mg | 9.4% | ||
Zinc | 5.5 mg | 36.5% | ||
Copper | 0.07 mg | 3.3% | ||
Manganese | 0.42 mg | 21.2% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.9 g | 6% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 5.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.1 g | 54.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.2 g | 28% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 336 Calories from Fat 0
% Daily Value *
Total Fat 18.2 g 28%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 60 mg 20%
Sodium 224.8 mg 9.4%
Total Carbohydrates 17.9 g 6%
Dietary Fiber 4.3 g17.2%
Sugars 5.5 g
Protein 27.1 g 54.2%
Vitamin A 56.7% Vitamin C 50.4%
Calcium 23.8% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 174
Protein 3 g | Carbs 36.4 g | Fat 3.2 g
Per Serving | Calories 186
Protein 6.5 g | Carbs 31.2 g | Fat 2.3 g
Per Serving | Calories 227
Protein 7 g | Carbs 50.7 g | Fat 1.4 g
Per Serving | Calories 86
Protein 1.6 g | Carbs 20.8 g | Fat 0.5 g
Per Serving | Calories 203
Protein 25.5 g | Carbs 20.6 g | Fat 4.1 g
Per Serving | Calories 298
Protein 8.5 g | Carbs 56.9 g | Fat 9.1 g
Per Serving | Calories 175
Protein 17.7 g | Carbs 17.5 g | Fat 3.1 g
Per Serving | Calories 173
Protein 25.3 g | Carbs 14.6 g | Fat 2.8 g