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Spinach & Eggs - Recipe and Nutrition Facts
64

Spinach & Eggs Recipe

Spinach & Eggs has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Folate and Pantothenic Acid.

The food contains 29.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7.29 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Spinach & Eggs, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat55%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin A
  • High in Vitamin D
  • Very high in Vitamin C
  • High in Vitamin E

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A19515 IU390.3%
Vitamin C50.5 mg84.1%
Vitamin D104 IU26%
Vitamin E4.5 mg15.1%
Thiamin0.4 mg26.5%
Riboflavin1.5 mg87.6%
Niacin2.3 mg11.6%
Vitamin B60.86 mg43.1%
Folate372 mcg93%
Vitamin B122 mcg33.3%
Pantothenic Acid3.2 mg32.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium448 mg44.8%
Iron7.3 mg40.5%
Magnesium199.2 mg49.8%
Phosphorus533 mg53.3%
Potassium1 mg0%
Sodium979.2 mg40.8%
Zinc4.1 mg27.2%
Copper0.52 mg26.1%
Manganese2.5 mg122.8%
Selenium66.9 mcg95.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.6 g9.9%
Dietary Fiber9.9 g39.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.4 g68.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat34.7 g53.4%
Saturated Fat8.2 g41%
Monounsaturated Fat17.7 g
Polyunsaturated Fat4.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 548 Calories from Fat 0

% Daily Value *

Total Fat 34.7 g 53.4%

Saturated Fat 8.2 g 41%

Trans Fat

Cholesterol 850 mg 283.3%

Sodium 979.2 mg 40.8%

Total Carbohydrates 29.6 g 9.9%

Dietary Fiber 9.9 g39.6%

Sugars 0 g

Protein 34.4 g 68.8%

Vitamin A 390.3% Vitamin C 84.1%

Calcium 44.8% Iron 40.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=424825 Embed Table:

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