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Spinach Egg White Wrap(ish) - Recipe and Nutrition Facts
78

Spinach Egg White Wrap(ish) Recipe

Spinach Egg White Wrap(ish) has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin A.

The food contains 13.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Spinach Egg White Wrap(ish), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat37%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1490 IU29.8%
Vitamin C5.2 mg8.6%
Vitamin D0 IU
Vitamin E0.94 mg3.1%
Thiamin0.05 mg3%
Riboflavin0.09 mg5.4%
Niacin0.54 mg2.7%
Vitamin B60.13 mg6.7%
Folate31.6 mcg7.9%
Vitamin B120.11 mcg1.9%
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium133 mg13.3%
Iron0.83 mg4.6%
Magnesium34.4 mg8.6%
Phosphorus159 mg15.9%
Potassium264.1 mg7.5%
Sodium200.2 mg8.3%
Zinc0.86 mg5.7%
Copper0.07 mg3.6%
Manganese0.27 mg13.5%
Selenium4.2 mcg6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.9 g4.6%
Dietary Fiber2 g8%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.5 g31%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.8 g12%
Saturated Fat2.2 g11%
Monounsaturated Fat4.1 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 174 Calories from Fat 0

% Daily Value *

Total Fat 7.8 g 12%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 8.2 mg 2.7%

Sodium 200.2 mg 8.3%

Total Carbohydrates 13.9 g 4.6%

Dietary Fiber 2 g8%

Sugars 0.3 g

Protein 15.5 g 31%

Vitamin A 29.8% Vitamin C 8.6%

Calcium 13.3% Iron 4.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1673176 Embed Table:

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