Spicy Potato Noodles (Bataka Sev) has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Iron and Vitamin C.
The food contains 35.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Indian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Spicy Potato Noodles (Bataka Sev), and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 48% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 23.4 mg | 39% | ||
Thiamin | 0.09 mg | 6% | ||
Niacin | 4 mg | 20% | ||
Vitamin B6 | 0.26 mg | 13% | ||
Folate | 24 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 6.3 mg | 35% | ||
Magnesium | 84 mg | 21% | ||
Potassium | 274 mg | 7.8% | ||
Sodium | 1024 mg | 42.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.2 g | 11.7% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.4 g | 28.3% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 336 Calories from Fat 166
% Daily Value *
Total Fat 18.4 g 28.3%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 0 mg
Sodium 1024 mg 42.7%
Total Carbohydrates 35.2 g 11.7%
Dietary Fiber 2.9 g11.6%
Sugars 5 g
Protein 9.4 g 18.8%
Vitamin A 1% Vitamin C 39%
Calcium 7% Iron 35%
*Based on a 2000 Calorie diet
Per Serving | Calories 419
Protein 19.7 g | Carbs 31.3 g | Fat 24.5 g
Per 100g | Calories 80
Protein 1.6 g | Carbs 13.8 g | Fat 2.1 g
Per Serving | Calories 69
Protein 1.3 g | Carbs 11 g | Fat 2.4 g
Per Serving | Calories 209
Protein 5.5 g | Carbs 8.2 g | Fat 17.5 g
Per Serving | Calories 787
Protein 36.9 g | Carbs 76.4 g | Fat 36.4 g
Per Serving | Calories 297
Protein 20.5 g | Carbs 13.2 g | Fat 17.4 g
Per Serving | Calories 213
Protein 22.1 g | Carbs 15.8 g | Fat 6.6 g
Per Serving | Calories 267
Protein 9.4 g | Carbs 22.1 g | Fat 15.8 g