Spicy Ham Wrap has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Spicy Ham Wrap, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 43% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 295 IU | 5.9% | ||
Vitamin C | 4.4 mg | 7.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.01 mg | 0.9% | ||
Riboflavin | 0.01 mg | 0.6% | ||
Niacin | 0.26 mg | 1.3% | ||
Vitamin B6 | 0.04 mg | 1.9% | ||
Folate | 5.2 mcg | 1.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 0.31 mg | 1.7% | ||
Magnesium | 4 mg | 1% | ||
Phosphorus | 8 mg | 0.8% | ||
Potassium | 68.2 mg | 1.9% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.1 mg | 5.1% | ||
Manganese | 0.03 mg | 1.6% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | ||
Dietary Fiber | 11.5 g | 46% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.4 g | 42.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.6 g | 22.5% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 289 Calories from Fat 0
% Daily Value *
Total Fat 14.6 g 22.5%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 1 mg 0%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 11.5 g46%
Sugars 4 g
Protein 21.4 g 42.8%
Vitamin A 5.9% Vitamin C 7.4%
Calcium 3% Iron 1.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 232
Protein 17.2 g | Carbs 23.5 g | Fat 6.9 g
Per Serving | Calories 460
Protein 25 g | Carbs 47 g | Fat 20 g
Per 100g | Calories 660
Protein 39 g | Carbs 74 g | Fat 24 g
Per 100g | Calories 1330
Protein 81 g | Carbs 146 g | Fat 50 g
Per Serving | Calories 272
Protein 56.1 g | Carbs 11.7 g | Fat 1 g
Per Serving | Calories 174
Protein 26.5 g | Carbs 4.9 g | Fat 4.9 g
Per Serving | Calories 97
Protein 2.3 g | Carbs 12.8 g | Fat 4.9 g
Per Serving | Calories 116
Protein 4.2 g | Carbs 19.9 g | Fat 2.9 g