Spanky's Granola with Elaine's twist has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 25.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Spanky's Granola with Elaine's twist, and we advise that this food on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 46% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.8 mg | 9.4% | ||
Thiamin | 0.08 mg | 5.6% | ||
Riboflavin | 0.05 mg | 2.7% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.06 mg | 2.8% | ||
Folate | 10.4 mcg | 2.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.22 mg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 1.2 mg | 6.8% | ||
Magnesium | 21.2 mg | 5.3% | ||
Phosphorus | 62 mg | 6.2% | ||
Potassium | 111.6 mg | 3.2% | ||
Sodium | 60.1 mg | 2.5% | ||
Zinc | 0.51 mg | 3.4% | ||
Copper | 0.19 mg | 9.7% | ||
Manganese | 0.33 mg | 16.6% | ||
Selenium | 2.7 mcg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.3 g | 8.4% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 7.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.4 g | 17.5% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 4.3 g |
Serving size
Amount Per Serving
Calories 209 Calories from Fat 0
% Daily Value *
Total Fat 11.4 g 17.5%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 0 mg
Sodium 60.1 mg 2.5%
Total Carbohydrates 25.3 g 8.4%
Dietary Fiber 3.6 g14.4%
Sugars 7.3 g
Protein 4.4 g 8.8%
Vitamin A 1% Vitamin C 0.2%
Calcium 3% Iron 6.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 176
Protein 3.4 g | Carbs 25.8 g | Fat 7.1 g
Per Serving | Calories 846
Protein 16.1 g | Carbs 82.6 g | Fat 54.8 g
Per Serving | Calories 466
Protein 8.7 g | Carbs 49.7 g | Fat 28.9 g
Per Serving | Calories 217
Protein 5.3 g | Carbs 32.4 g | Fat 8.1 g