Barbara's Bakery - SoyEssence Crispy Whole Wheat Flakes Oven Toasted, Organic has a high-calorie, very high-carb, low-fat and high-protein content. It is a good source of Calcium.
The food contains 81.89g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Barbara's Bakery - SoyEssence Crispy Whole Wheat Flakes Oven Toasted, Organic, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 4% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 262 mg | 26.2% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 235.8 mg | 59% | Top 10% | Very High |
Phosphorus | 458.6 mg | 45.9% | Top 10% | Very High |
Potassium | 524.1 mg | 15% | Top 10% | Very High |
Sodium | 376.7 mg | 15.7% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.9 g | 27.3% | Top 30% | High |
Dietary Fiber | 16.4 g | 65.5% | Top 10% | Very High |
Sugars | 16.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.1 g | 26.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 115 mg 4.8%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 5 g20%
Sugars 5 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 8% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 356
Protein 9.7 g | Carbs 77.6 g | Fat 3.2 g
Per 100g | Calories 356
Protein 9.7 g | Carbs 77.6 g | Fat 1.6 g
Per 100g | Calories 300
Protein 10.6 g | Carbs 77.6 g | Fat 2.6 g
Per 100g | Calories 389
Protein 11.1 g | Carbs 77.7 g | Fat 5.6 g
Per 100g | Calories 361
Protein 13.3 g | Carbs 72.2 g | Fat 9.5 g
Per 100g | Calories 222
Protein 14.8 g | Carbs 33.3 g | Fat 5.6 g
Per 100g | Calories 356
Protein 9.7 g | Carbs 77.6 g | Fat 3.2 g
Per 100g | Calories 249
Protein 5.2 g | Carbs 43.6 g | Fat 6.2 g
Per 100g | Calories 307
Protein 9.2 g | Carbs 73.6 g | Fat 3.1 g
Per 100g | Calories 277
Protein 9.8 g | Carbs 71.6 g | Fat 2.4 g
Per 100g | Calories 265
Protein 9.9 g | Carbs 79.4 g | Fat 3.3 g
Per 100g | Calories 360
Protein 9.8 g | Carbs 81.9 g | Fat 1.6 g