Regal - Snack has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 36.67g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.67 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Regal - Snack, and we advise that this food sparingly.
Calories from Protein | 12% | |
Calories from Fat | 61% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66.7 mg | 6.7% | Mid 40% | Average |
Iron | 3.6 mg | 20% | Top 30% | High |
Sodium | 20 mg | 0.8% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.7 g | 12.2% | Mid 40% | Average |
Dietary Fiber | 6.7 g | 26.7% | Top 30% | High |
Sugars | 23.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.7 g | 33.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 36.7 g | 56.4% | Top 10% | Very High |
Saturated Fat | 8 g | 40% | Top 30% | High |
Serving size
Amount Per Serving
Calories 158 Calories from Fat 49
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 6 mg 0.3%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 2 g8%
Sugars 7 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 2% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 538
Protein 14.3 g | Carbs 46.6 g | Fat 35.8 g
Per 100g | Calories 583
Protein 22.5 g | Carbs 25.4 g | Fat 47.9 g
Per 100g | Calories 500
Protein 17.9 g | Carbs 35.7 g | Fat 35.7 g
Per 100g | Calories 484
Protein 16.1 g | Carbs 35.5 g | Fat 35.5 g
Per 100g | Calories 435
Protein 18.7 g | Carbs 53.9 g | Fat 19.6 g
Per 100g | Calories 607
Protein 21.4 g | Carbs 21.4 g | Fat 53.6 g
Per 100g | Calories 617
Protein 21.3 g | Carbs 14.7 g | Fat 57.3 g
Per 100g | Calories 530
Protein 23.3 g | Carbs 26.7 g | Fat 40 g