Ninety Nine Restaurants - Smothered Sirloin Tips has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 78g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 110 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 10.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Ninety Nine Restaurants - Smothered Sirloin Tips, and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 37% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 78 g | 26% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 110 g | 220% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 14 g | 70% |
Serving size
Amount Per Serving
Calories 1200 Calories from Fat 430
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 14 g 70%
Trans Fat
Cholesterol 230 mg 76.7%
Sodium 2930 mg 122.1%
Total Carbohydrates 78 g 26%
Dietary Fiber 4 g16%
Sugars 6 g
Protein 110 g 220%
Vitamin A 90% Vitamin C 40%
Calcium 15% Iron 60%
*Based on a 2000 Calorie diet
Per 100g | Calories 212
Protein 18.6 g | Carbs 0 g | Fat 14.8 g
Per 100g | Calories 512
Protein 27.4 g | Carbs 45.7 g | Fat 24.4 g
Per 100g | Calories 811
Protein 49 g | Carbs 109 g | Fat 17 g
Per 100g | Calories 165
Protein 27 g | Carbs 0 g | Fat 5.9 g
Per 100g | Calories 440
Protein 60 g | Carbs 1 g | Fat 20 g
Per 100g | Calories 44
Protein 1.8 g | Carbs 7.9 g | Fat 0.88 g
Per 100g | Calories 79
Protein 5.3 g | Carbs 3.2 g | Fat 5 g
Per 100g | Calories 18
Protein 0 g | Carbs 3.5 g | Fat 0 g