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smoothie starter - Recipe and Nutrition Facts
74

smoothie starter Recipe

smoothie starter has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin A.

The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Beverage.

Based on the composite nutritive standing smoothie starter has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat8%
 Calories from Carbs48%

Why this is good for you

  • High in Protein
  • High in Vitamin A
  • No Cholesterol
  • No Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1135 IU22.7%
Vitamin C3.4 mg5.6%
Vitamin D12.4 IU3.1%
Vitamin E1.5 mg4.9%
Thiamin0.01 mg0.6%
Riboflavin0.02 mg1.2%
Niacin0.08 mg0.4%
Vitamin B60.02 mg1.1%
Folate22 mcg5.5%
Vitamin B120 mcg
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium84 mg8.4%
Iron1.7 mg9.5%
Magnesium10.8 mg2.7%
Phosphorus11 mg1.1%
Potassium199 mg5.7%
Sodium113.2 mg4.7%
Zinc0.06 mg0.4%
Copper0.02 mg0.8%
Manganese0.1 mg5.1%
Selenium0.14 mcg0.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11 g3.7%
Dietary Fiber0.5 g2%
Sugars9.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.2 g20.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.8 g1.2%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 94 Calories from Fat 0

% Daily Value *

Total Fat 0.8 g 1.2%

Saturated Fat 0 g

Trans Fat

Cholesterol 0 mg

Sodium 113.2 mg 4.7%

Total Carbohydrates 11 g 3.7%

Dietary Fiber 0.5 g2%

Sugars 9.5 g

Protein 10.2 g 20.4%

Vitamin A 22.7% Vitamin C 5.6%

Calcium 8.4% Iron 9.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2256040 Embed Table:

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