Smokin' Jack BBQ Sauce has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 21.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Smokin' Jack BBQ Sauce has been given a composite ranking of 18, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 9% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 7.2 mg | 12% | ||
Thiamin | 0.08 mg | 5% | ||
Niacin | 1.4 mg | 7% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 12 mcg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 258 mg | 7.4% | ||
Sodium | 701 mg | 29.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.1 g | 7% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 18.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.9 g | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0.1 g | 0.5% |
Serving size
Amount Per Serving
Calories 104 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 701 mg 29.2%
Total Carbohydrates 21.1 g 7%
Dietary Fiber 0.4 g1.6%
Sugars 18.6 g
Protein 0.9 g 1.8%
Vitamin A 10% Vitamin C 12%
Calcium 3% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 102
Protein 0.5 g | Carbs 22.3 g | Fat 1.8 g
Per Serving | Calories 103
Protein 1 g | Carbs 22.2 g | Fat 2.3 g
Per Serving | Calories 50
Protein 0 g | Carbs 12.3 g | Fat 0.1 g
Per Serving | Calories 35
Protein 0.5 g | Carbs 7.7 g | Fat 0.2 g
Per Serving | Calories 154
Protein 3.1 g | Carbs 18.9 g | Fat 8.7 g
Per Serving | Calories 48
Protein 0.9 g | Carbs 11.9 g | Fat 0.2 g
Per Serving | Calories 202
Protein 0.7 g | Carbs 0.4 g | Fat 22.4 g
Per Serving | Calories 226
Protein 3.4 g | Carbs 19.6 g | Fat 15.8 g