Smoked Tofu and Bean Burgers has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 15.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Smoked Tofu and Bean Burgers has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 28% | |
Calories from Fat | 27% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1340 IU | 26.8% | ||
Vitamin C | 3.6 mg | 6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.16 mg | 10.6% | ||
Riboflavin | 0.11 mg | 6.7% | ||
Niacin | 0.66 mg | 3.3% | ||
Vitamin B6 | 0.1 mg | 5.2% | ||
Folate | 54 mcg | 13.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.21 mg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 291 mg | 29.1% | ||
Iron | 2.2 mg | 12.2% | ||
Magnesium | 49.6 mg | 12.4% | ||
Phosphorus | 156 mg | 15.6% | ||
Potassium | 340.7 mg | 9.7% | ||
Sodium | 345.4 mg | 14.4% | ||
Zinc | 1.2 mg | 7.7% | ||
Copper | 0.32 mg | 16.1% | ||
Manganese | 0.69 mg | 34.4% | ||
Selenium | 7.5 mcg | 10.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.7 g | 5.2% | ||
Dietary Fiber | 6.1 g | 24.4% | ||
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 134 Calories from Fat 0
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 345.4 mg 14.4%
Total Carbohydrates 15.7 g 5.2%
Dietary Fiber 6.1 g24.4%
Sugars 0.5 g
Protein 10.1 g 20.2%
Vitamin A 26.8% Vitamin C 6%
Calcium 29.1% Iron 12.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 191
Protein 10.7 g | Carbs 16.4 g | Fat 10.5 g
Per Serving | Calories 245
Protein 16.4 g | Carbs 39.9 g | Fat 9.3 g
Per Serving | Calories 300
Protein 21 g | Carbs 33.1 g | Fat 11.7 g
Per Serving | Calories 252
Protein 14.7 g | Carbs 29.6 g | Fat 9.2 g
Per Serving | Calories 216
Protein 8.5 g | Carbs 20 g | Fat 12.1 g
Per Serving | Calories 332
Protein 23.3 g | Carbs 40.9 g | Fat 8.6 g