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Smarter alfredo - Recipe and Nutrition Facts
67

Smarter alfredo Recipe

Smarter alfredo has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 33.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Smarter alfredo, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat12%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A505 IU10.1%
Vitamin C0.66 mg1.1%
Vitamin D0 IU
Vitamin E0.2 mg0.67%
Thiamin0.2 mg13.5%
Riboflavin0.24 mg14.2%
Niacin8.7 mg43.6%
Vitamin B60.44 mg21.9%
Folate33.6 mcg8.4%
Vitamin B120.67 mcg11.1%
Pantothenic Acid1.1 mg10.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium170 mg17%
Iron2 mg11.2%
Magnesium58 mg14.5%
Phosphorus492 mg49.2%
Potassium385.6 mg11%
Sodium775.2 mg32.3%
Zinc2 mg13.4%
Copper0.29 mg14.6%
Manganese1.6 mg81.3%
Selenium43 mcg61.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.3 g11.1%
Dietary Fiber4.8 g19.2%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.5 g61%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.8 g5.8%
Saturated Fat1.7 g8.5%
Monounsaturated Fat1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 286 Calories from Fat 0

% Daily Value *

Total Fat 3.8 g 5.8%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 40.5 mg 13.5%

Sodium 775.2 mg 32.3%

Total Carbohydrates 33.3 g 11.1%

Dietary Fiber 4.8 g19.2%

Sugars 0.2 g

Protein 30.5 g 61%

Vitamin A 10.1% Vitamin C 1.1%

Calcium 17% Iron 11.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=521139 Embed Table:

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