Sloppy Janes has a high-calorie, high-carb, average-fat and very high-protein content.
The food contains 51.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Sloppy Janes has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 33% | |
Calories from Fat | 9% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 735 IU | 14.7% | ||
Vitamin C | 8.8 mg | 14.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.5 mg | 5.1% | ||
Thiamin | 0.23 mg | 15.6% | ||
Riboflavin | 0.18 mg | 10.4% | ||
Niacin | 2.6 mg | 12.9% | ||
Vitamin B6 | 0.19 mg | 9.5% | ||
Folate | 66.8 mcg | 16.7% | ||
Vitamin B12 | 0.08 mcg | 1.4% | ||
Pantothenic Acid | 0.39 mg | 3.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 103 mg | 10.3% | ||
Iron | 2.8 mg | 15.7% | ||
Magnesium | 29.2 mg | 7.3% | ||
Phosphorus | 68 mg | 6.8% | ||
Potassium | 323.8 mg | 9.3% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.56 mg | 3.7% | ||
Copper | 0.21 mg | 10.7% | ||
Manganese | 0.46 mg | 22.8% | ||
Selenium | 9.2 mcg | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.9 g | 17.3% | ||
Dietary Fiber | 11.1 g | 44.4% | ||
Sugars | 9.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.8 g | 59.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 365 Calories from Fat 0
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 1 mg 0%
Total Carbohydrates 51.9 g 17.3%
Dietary Fiber 11.1 g44.4%
Sugars 9.7 g
Protein 29.8 g 59.6%
Vitamin A 14.7% Vitamin C 14.6%
Calcium 10.3% Iron 15.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 174
Protein 6.7 g | Carbs 36.4 g | Fat 0.8 g
Per Serving | Calories 318
Protein 10.7 g | Carbs 56.3 g | Fat 6 g
Per Serving | Calories 295
Protein 17.7 g | Carbs 30.5 g | Fat 13.9 g
Per Serving | Calories 187
Protein 21.4 g | Carbs 9.5 g | Fat 6.3 g