White Spot - Sliders, Bacon Cheddar has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 16.98g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.95 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 6, for White Spot - Sliders, Bacon Cheddar, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 59% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3.6 mg | 0.4% | Mid 40% | Average |
Iron | 1.8 mg | 10.1% | Top 30% | High |
Sodium | 421.9 mg | 17.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5% | Mid 40% | Average |
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.9 g | 23.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.9 g | 29% | Top 30% | High |
Saturated Fat | 5.5 g | 27.5% | Top 30% | High |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 913 Calories from Fat 0
% Daily Value *
Total Fat 60 g 92.3%
Saturated Fat 17.5 g 87.5%
Trans Fat 0.3 g
Cholesterol 131.8 mg 43.9%
Sodium 1341.7 mg 55.9%
Total Carbohydrates 54 g 18%
Dietary Fiber 4 g16%
Sugars 9.1 g
Protein 38 g 76%
Vitamin A 9% Vitamin C 11%
Calcium 1.1% Iron 32%
*Based on a 2000 Calorie diet
Per 100g | Calories 780
Protein 41 g | Carbs 43 g | Fat 50 g
Per 100g | Calories 288
Protein 11.9 g | Carbs 23.5 g | Fat 16.6 g
Per 100g | Calories 1035
Protein 49 g | Carbs 56 g | Fat 67 g
Per 100g | Calories 181
Protein 12 g | Carbs 1.8 g | Fat 14.2 g
Per 100g | Calories 159
Protein 11.8 g | Carbs 15.4 g | Fat 5.1 g
Per 100g | Calories 272
Protein 15.4 g | Carbs 15.7 g | Fat 15.9 g
Per 100g | Calories 141
Protein 3.5 g | Carbs 22.8 g | Fat 4.6 g
Per 100g | Calories 360
Protein 0 g | Carbs 9 g | Fat 33 g