Skrillex Sandwich has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.
The food contains 43.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 51.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.58 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Skrillex Sandwich has been given a composite ranking of 60, and in moderation.
Calories from Protein | 37% | |
Calories from Fat | 32% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 825 IU | 16.5% | ||
Vitamin C | 4.4 mg | 7.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.46 mg | 30.8% | ||
Riboflavin | 0.38 mg | 22.6% | ||
Niacin | 5.4 mg | 26.8% | ||
Vitamin B6 | 0.32 mg | 15.8% | ||
Folate | 92 mcg | 23% | ||
Vitamin B12 | 4.3 mcg | 71.6% | ||
Pantothenic Acid | 1.9 mg | 18.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 251 mg | 25.1% | ||
Iron | 5.6 mg | 31% | ||
Magnesium | 109.2 mg | 27.3% | ||
Phosphorus | 571 mg | 57.1% | ||
Potassium | 978.9 mg | 28% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.4 mg | 16.2% | ||
Copper | 0.41 mg | 20.7% | ||
Manganese | 2.9 mg | 142.6% | ||
Selenium | 50.1 mcg | 71.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.4 g | 14.5% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51.3 g | 102.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.2 g | 31.1% | ||
Saturated Fat | 4.8 g | 24% | ||
Monounsaturated Fat | 4.5 g | |||
Polyunsaturated Fat | 3.1 g |
Serving size
Amount Per Serving
Calories 594 Calories from Fat 0
% Daily Value *
Total Fat 20.2 g 31.1%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 169.3 mg 56.4%
Sodium 1 mg 0%
Total Carbohydrates 43.4 g 14.5%
Dietary Fiber 5.2 g20.8%
Sugars 6.5 g
Protein 51.3 g 102.6%
Vitamin A 16.5% Vitamin C 7.3%
Calcium 25.1% Iron 31%
*Based on a 2000 Calorie diet
Per Serving | Calories 370
Protein 29 g | Carbs 35 g | Fat 14 g
Per Serving | Calories 235
Protein 29.9 g | Carbs 4 g | Fat 10.9 g
Per Serving | Calories 376
Protein 17.1 g | Carbs 49.7 g | Fat 8.5 g
Per Serving | Calories 243
Protein 17.6 g | Carbs 25 g | Fat 8.4 g
Per Serving | Calories 173
Protein 0.8 g | Carbs 5.8 g | Fat 12.2 g
Per Serving | Calories 355
Protein 26.3 g | Carbs 2 g | Fat 24.9 g
Per Serving | Calories 129
Protein 12.2 g | Carbs 12.9 g | Fat 3.5 g
Per Serving | Calories 285
Protein 22.7 g | Carbs 16.3 g | Fat 14.8 g