Skinny Turkey-Spinach Meat Loaf 1 has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron.
With 31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Skinny Turkey-Spinach Meat Loaf 1 has been given a composite ranking of 50, and in moderation.
Calories from Protein | 43% | |
Calories from Fat | 30% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.2 g | 6.7% | ||
Dietary Fiber | 3.1 g | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31 g | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | ||
Saturated Fat | 2.9 g | 14.5% | ||
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 292 Calories from Fat 88
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 66 mg 22%
Sodium 765 mg 31.9%
Total Carbohydrates 20.2 g 6.7%
Dietary Fiber 3.1 g12.4%
Sugars
Protein 31 g 62%
Vitamin A Vitamin C
Calcium 15.4% Iron 23.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 327
Protein 28 g | Carbs 18 g | Fat 16 g
Per Serving | Calories 266
Protein 12.7 g | Carbs 41.2 g | Fat 6.3 g
Per Serving | Calories 257
Protein 28.9 g | Carbs 13.8 g | Fat 9.5 g
Per Serving | Calories 183
Protein 19.7 g | Carbs 6.9 g | Fat 6.4 g
Per Serving | Calories 704
Protein 58 g | Carbs 13 g | Fat 46 g
Per Serving | Calories 209
Protein 6.8 g | Carbs 32 g | Fat 7.7 g
Per Serving | Calories 251
Protein 28.5 g | Carbs 16.8 g | Fat 7.8 g
Per Serving | Calories 174
Protein 24.4 g | Carbs 3.5 g | Fat 6.4 g