Single Chocolate Soup has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 23.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Single Chocolate Soup, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 11% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 240 IU | 4.8% | ||
Vitamin C | 0 mg | |||
Vitamin D | 63.2 IU | 15.8% | ||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.03 mg | 1.8% | ||
Riboflavin | 0.24 mg | 13.9% | ||
Niacin | 0.18 mg | 0.9% | ||
Vitamin B6 | 0.05 mg | 2.4% | ||
Folate | 7.2 mcg | 1.8% | ||
Vitamin B12 | 0.53 mcg | 8.9% | ||
Pantothenic Acid | 0.45 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 149 mg | 14.9% | ||
Iron | 0.43 mg | 2.4% | ||
Magnesium | 27.2 mg | 6.8% | ||
Phosphorus | 136 mg | 13.6% | ||
Potassium | 227.6 mg | 6.5% | ||
Sodium | 54.8 mg | 2.3% | ||
Zinc | 0.71 mg | 4.7% | ||
Copper | 0.12 mg | 5.9% | ||
Manganese | 0.11 mg | 5.7% | ||
Selenium | 4.6 mcg | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.9 g | 8% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 19.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 139 Calories from Fat 0
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 6.1 mg 2%
Sodium 54.8 mg 2.3%
Total Carbohydrates 23.9 g 8%
Dietary Fiber 0.9 g3.6%
Sugars 19.3 g
Protein 4.6 g 9.2%
Vitamin A 4.8% Vitamin C
Calcium 14.9% Iron 2.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 218
Protein 3.3 g | Carbs 30.7 g | Fat 12.1 g
Per Serving | Calories 96
Protein 2.1 g | Carbs 15.8 g | Fat 5.2 g
Per Serving | Calories 50
Protein 1.7 g | Carbs 10.8 g | Fat 0.5 g
Per Serving | Calories 138
Protein 2.4 g | Carbs 21.8 g | Fat 5.1 g
Per Serving | Calories 134
Protein 7.4 g | Carbs 23.1 g | Fat 0.8 g
Per Serving | Calories 148
Protein 8.1 g | Carbs 18.2 g | Fat 5.7 g
Per Serving | Calories 34
Protein 4 g | Carbs 2.8 g | Fat 0.7 g
Per Serving | Calories 203
Protein 0.9 g | Carbs 50.6 g | Fat 0.1 g