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Simple Spinach & Cheese Flatbread Pizza - Recipe and Nutrition Facts
52

Simple Spinach & Cheese Flatbread Pizza Recipe

Simple Spinach & Cheese Flatbread Pizza has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 15.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Simple Spinach & Cheese Flatbread Pizza has been given a composite ranking of 52, and in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat44%
 Calories from Carbs27%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A950 IU19%
Vitamin C7.6 mg12.6%
Vitamin D0 IU
Vitamin E0.32 mg1.1%
Thiamin0.02 mg1.1%
Riboflavin0.18 mg10.7%
Niacin0.14 mg0.7%
Vitamin B60.06 mg3%
Folate15.2 mcg3.8%
Vitamin B120.46 mcg7.7%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium396 mg39.6%
Iron2.1 mg11.7%
Magnesium18.8 mg4.7%
Phosphorus266 mg26.6%
Potassium85.2 mg2.4%
Sodium352.3 mg14.7%
Zinc1.6 mg10.9%
Copper0.03 mg1.4%
Manganese0.09 mg4.3%
Selenium8.3 mcg11.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.4 g5.1%
Dietary Fiber2 g8%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17 g34%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.4 g17.5%
Saturated Fat6 g30%
Monounsaturated Fat2.6 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 243 Calories from Fat 0

% Daily Value *

Total Fat 11.4 g 17.5%

Saturated Fat 6 g 30%

Trans Fat

Cholesterol 32.9 mg 11%

Sodium 352.3 mg 14.7%

Total Carbohydrates 15.4 g 5.1%

Dietary Fiber 2 g8%

Sugars 2.1 g

Protein 17 g 34%

Vitamin A 19% Vitamin C 12.6%

Calcium 39.6% Iron 11.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2279204 Embed Table:

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